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日本 福山昆布嬰兒減鹽醬油(100ml)
日本 福山昆布嬰兒醬油鹽分-45%,並含有0.95%的氨基酸，極富營養，適合寶寶食用，不用擔心對BB的腎臟造成負擔,每餐只加幾滴，就能使寶寶吃飯香噴噴，安全又放心
海帶低鹽醬油(鹽分9％)是符合特殊人羣食用的調味料，它不但保持了日本醬油的獨特鮮美風味（昆布和鰹魚是日本高湯的原材料），而且營養豐富是一種符合健康人士食用的健康調味料
- 9%低鹽，超低鹽份，不用擔心對寶寶的腎臟造成負擔
- 加入日本日高昆布，口感鮮美
- 可以不用煮食，直接加入食物中調味
- 非轉基因原料，安全健康
寶寶成長的過程中，對食物開始有要求，所以這個是一個給寶寶健康的醬油
產品規格：100ml
出產地：日本
Japan Fukuyama Kombu Baby Salt Reduced Soy Sauce (100ml)
Japan's Fukuyama Kombu Baby Soy Sauce contains -45% salt and 0.95% amino acids. It is extremely nutritious and suitable for babies. You don't have to worry about burdening the BB's kidneys. Just add a few drops to each meal to make your baby's meals delicious, safe and safe. rest assured
Kelp low-salt soy sauce (salt content 9%) is a seasoning suitable for special groups of people. It not only maintains the unique and delicious flavor of Japanese soy sauce (kelp and bonito are the raw materials of Japanese dashi), but is also rich in nutrients and suitable for healthy people. healthy seasonings
9% low salt, ultra-low salt, no need to worry about burdening the baby's kidneys
Add Japanese Hidaka Kombu for a delicious taste
You can add it directly to food for seasoning without cooking.
Non-GMO raw materials, safe and healthy
As babies grow, they begin to have requirements for food, so this is a healthy soy sauce for babies.
Product specifications: 100ml
Place of Origin: Japan
Japan's Fukuyama Kombu Baby Soy Sauce contains -45% salt and 0.95% amino acids. It is extremely nutritious and suitable for babies. You don't have to worry about burdening the BB's kidneys. Just add a few drops to each meal to make your baby's meals delicious, safe and safe. rest assured
Kelp low-salt soy sauce (salt content 9%) is a seasoning suitable for special groups of people. It not only maintains the unique and delicious flavor of Japanese soy sauce (kelp and bonito are the raw materials of Japanese dashi), but is also rich in nutrients and suitable for healthy people. healthy seasonings
9% low salt, ultra-low salt, no need to worry about burdening the baby's kidneys
Add Japanese Hidaka Kombu for a delicious taste
You can add it directly to food for seasoning without cooking.
Non-GMO raw materials, safe and healthy
As babies grow, they begin to have requirements for food, so this is a healthy soy sauce for babies.
Product specifications: 100ml
Place of Origin: Japan
Baby Salt Reduced Soy Sauce (100ml) $20
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Share日本 福山昆布嬰兒減鹽醬油(100ml)
日本 福山昆布嬰兒醬油鹽分-45%,並含有0.95%的氨基酸，極富營養，適合寶寶食用，不用擔心對BB的腎臟造成負擔,每餐只加幾滴，就能使寶寶吃飯香噴噴，安全又放心
海帶低鹽醬油(鹽分9％)是符合特殊人羣食用的調味料，它不但保持了日本醬油的獨特鮮美風味（昆布和鰹魚是日本高湯的原材料），而且營養豐富是一種符合健康人士食用的健康調味料
- 9%低鹽，超低鹽份，不用擔心對寶寶的腎臟造成負擔
- 加入日本日高昆布，口感鮮美
- 可以不用煮食，直接加入食物中調味
- 非轉基因原料，安全健康
寶寶成長的過程中，對食物開始有要求，所以這個是一個給寶寶健康的醬油
產品規格：100ml
出產地：日本
Japan Fukuyama Kombu Baby Salt Reduced Soy Sauce (100ml)
Japan's Fukuyama Kombu Baby Soy Sauce contains -45% salt and 0.95% amino acids. It is extremely nutritious and suitable for babies. You don't have to worry about burdening the BB's kidneys. Just add a few drops to each meal to make your baby's meals delicious, safe and safe. rest assured
Kelp low-salt soy sauce (salt content 9%) is a seasoning suitable for special groups of people. It not only maintains the unique and delicious flavor of Japanese soy sauce (kelp and bonito are the raw materials of Japanese dashi), but is also rich in nutrients and suitable for healthy people. healthy seasonings
9% low salt, ultra-low salt, no need to worry about burdening the baby's kidneys
Add Japanese Hidaka Kombu for a delicious taste
You can add it directly to food for seasoning without cooking.
Non-GMO raw materials, safe and healthy
As babies grow, they begin to have requirements for food, so this is a healthy soy sauce for babies.
Product specifications: 100ml
Place of Origin: Japan
Japan's Fukuyama Kombu Baby Soy Sauce contains -45% salt and 0.95% amino acids. It is extremely nutritious and suitable for babies. You don't have to worry about burdening the BB's kidneys. Just add a few drops to each meal to make your baby's meals delicious, safe and safe. rest assured
Kelp low-salt soy sauce (salt content 9%) is a seasoning suitable for special groups of people. It not only maintains the unique and delicious flavor of Japanese soy sauce (kelp and bonito are the raw materials of Japanese dashi), but is also rich in nutrients and suitable for healthy people. healthy seasonings
9% low salt, ultra-low salt, no need to worry about burdening the baby's kidneys
Add Japanese Hidaka Kombu for a delicious taste
You can add it directly to food for seasoning without cooking.
Non-GMO raw materials, safe and healthy
As babies grow, they begin to have requirements for food, so this is a healthy soy sauce for babies.
Product specifications: 100ml
Place of Origin: Japan